SONOMA SOURDOUGH & SEA SALTED HONEY BUTTER (V)
$7.90
HAND ROLLED GARLIC & FRESH HERB PIZZA (V)
$10.90
HEIRLOOM VINE TOMATO, FETA & SWEET BALSAMIC BRUCHETTA (V)
$16.90
CHARRED CHORIZO, MIXED MARINATED OLIVES & SONOMA SOURDOUGH
$15.90
SOUTHERN FRIED SQUID
$20.90
Hand dusted tenderized squid rings, pickled cucumber, fresh herbs, lime zest squid ink mayo & charred lemon cheek.
OUR SIGNATURE WINGS 'HOT' OR 'NOT'
$18.90
Buttermilk fried chicken wings with choice of house BBQ sauce, Franks hot sauce or maple BBQ. Served with a side of house ranch & Castello blue cheese sauce, perfect to share.
BARBECUED BABY OCTOPUS
ENTREE $19.90 MAIN $30.90
Fresh baby octopus cooked over hot coals, Pico de Gallo & patatas bravas.
FACTORY PLATTER FOR TWO
$89.90
BBQ pork ribs, wagyu beef brisket, buttermilk fried chicken wings, onion rings, trio cheese sticks, charred corn, house slaw, beer battered chips & dips.
250G MS+4 CAPE GRIM FILLET STEAK (GF) (DF)
$34.90
300G BLACK ONYX MS+4 RUMP STEAK (GF) (DF)
$33.90
300G MS+5 SOUTHERN RANGERS SCOTCH FILLET (GF) (DF)
$45.90
STEAK FRITES (GF) (DF)
$30.90
MS+5 Black Onyx skirt steak charred to a medium rare, served with parmesan & French truffle oil, seasoned fries & Thetcha fresh herb chimichurri.
OCEAN & EARTH (GF)
$46.90
Barbecued confit black garlic bug's, charred eye fillet cooked to your liking, served with creamy mash potato, charred broccolini & lemon butter.
OUR SIGNATURE FILLET AU CAMEMBERT (GF)
$41.90
Cape Grim eye fillet cooked to your liking, Shoalhaven camembert, creamy garlic & chive Paris mash, sauteed baby Dutch carrots port & pink pepper jus.
400G HONEY BBQ 16 HOUR SLOW COOKED BRISKET
$37.90
House made BBQ sauce, seasoned chips, salad, slaw, charred corn & onion rings.
USA BABY BACK MAPLE BBQ PORK RIBS
HALF RACK $35.90 FULL RACK $49.90
Seasoned chips, onion rings, slaw, salad & charred corn.
SOUTH TEXAN GRILLED CHICKEN
$27.90
Marinated Free-Range chicken breast cooked over hot coals, seasoned chips, crisp salad & spiced fresh mango salsa.
WOODFIRED CRISPY SPATCHCOCK (GF)
$29.90
Whole spatchcock cooked in our 260 degrees woodfire oven, woodfired roast potatoes, broccolini, crispy basil & finished with a chili jus.
CHARRED ATLANTIC SALMON (GF)
$34.90
Grilled salmon, crispy chat potatoes, prosciutto wrapped asparagus & hollandaise sauce.
PHILLY CHEESE STEAK
$24.90
Fillet beef strips, wild mushrooms, grilled onions, tomato, green capsicum, mozzarella & garlic ranch, on a cheese sauce base.
CHILI, PRAWN & OCTOPUS
$24.90
Grilled local octopus, fresh prawns, capsicum, fennel, red onion & creme fraiche.
HOT BOY
$22.90
Pork & fennel, beef mince, pepperoni, fresh chili & hot spiced honey.
MEZZE STYLE VEGETARIAN
$16.00
Sun dried tomatoes, artichokes, olives, charred capsicum, sweet onion, tomato base.
TRADITIONAL MARGHERITA
$17.90
Tomato base, buffalo mozzarella, fresh basil & extra virgin olive oil.
SOUTHERN STYLE CHICKEN
$20.90
Marinated chicken, roast red capsicum, red onion, tomato & mozzarella.
LOADED PEPPERONI
$18.90
Double pepperoni, mozzarella, tomato & herb base.
HAM & PINEAPPLE
$17.90
Fresh pineapple, double smoked ham, mozzarella, on a tomato base.
SUPREME
$21.90
Beef, pepperoni, ham, mushrooms, red onion, fried red capsicum, Kalamata olives & mozzarella.
MEAT LOVERS
$21.90
Double smoked ham, wagyu beef, pepperoni, bacon, on a smokey BBQ base
GRILLED CHICKEN, CHIPS & SALAD
$12
SOUTHERN FRIED CHICKEN WINGS & SALAD
$12
STEAK, CHIPS & SALAD
$12
SOUTHERN STYLE SQUID RINGS & CHIPS
$12
NUTELLA, STRAWBERRY & CREAM PIZZA
$12.90
HONEYCOMB, MARSHMELLOW & CHOCOLATE PIZZA
$12.90
SEASONAL VEG
$6
BEER BATTERED ONION RINGS
$10
CHARRED CORN
$5
BEER BATTEREDS CHIPS
$10
SIDE SALAD
$6
SAUCES
$3
Port Jus, Pepper, Diane, Mushroom, Gravy