MENU
BURGERS
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JACK DANIELS BURGER
BBQ Angus Beef Patty, bacon, house pickles, American sliced cheese, tomato relish, lettuce & red onion with a Jack Daniels BBQ sauce.
$20
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THE VEGETARIAN (v)
Vegetarian patty, roasted capsicum, lettuce, red onion, halloumi & tomato relish
$18
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THE BOSS
Double Angus beef patty, double bacon, onion rings & American cheese
$21
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SOUTHERN FRIED CHICKEN
Southern fried chicken, Texan slaw, red onion, house pickles, cheese, jalapenos & Carolina mayo.
$18
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GRILLED CHICKEN
Grilled chicken breast, lettuce, tomato, red onion, beetroot & tomato relish.
$18
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CRISPY FLATHEAD BURGER
Crispy beer battered flathead tails, lettuce, tomato, beetroot, red onion & sweet pickle mayo.
$19
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AUNTY MARG
Angus beef patty, tomato, onion, lettuce, beetroot, American cheese & tomato relish
$17
FRESH SEAFOOD
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TUROSS LAKE OYSTERS
Half a dozen $19 Dozen $35
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HOUSE CRUMBED CALAMARI
Served with chips, salad, tartare & lemon
$25
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SOUTHERN FRIED CALAMARI
Lightly spiced Southern fried calamari served with Louisiana sauce & chips & salad
$25
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TASMANIAN BEER BATTERED BLUE GRENADIER
Served with chips, salad, tartare sauce & lemon
$24
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BEER BATTERED FLATHEAD TAILS
Served with chips, salad, tartare sauce & lemon
$27
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COCONUT KING PRAWNS
Served with chips, salad & Midori mayo
$27
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FISHERMAN'S PLATTER FOR TWO
Local oysters, fresh king prawns, beer battered Blue Grenadier, coconut prawns, crumbed calamari, chips, salad, tartare & lemon
$55
KIDS MEALS
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CHEESEBURGER
$12
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CHICKEN SCHNITZEL BURGER
$12
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CALAMARI & CHIPS
$12
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FISH & CHIPS
$12
DESSERTS
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MILKSHAKE
$7
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SOFT SERVE
$6