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Kitchenon Charlotte

Kitchen on Charlotte is our Modern Australian bistro-style dining area with all your club favourites and a daily specials board hosting a range of quality specially designed meals to cater for the whole family.

Our Chefs where possible support and source quality local produce, with the majority of our meat being sourced from local butchery Graze Butchery, Balgownie.

With a variety of lunch & dinner specials including Collegians renowned $6.90 Member Lunch Special & $14.90* Steak & Wine night. Kitchen on Charlotte caters for the majority of tastes & budgets for a comfortable & enjoyable meal out.

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$6.90 Member Specials

Available Monday – Friday, Kitchen on Charlotte has turned your club favourites into tasty $6.90 Member ($8.90 Non-Member) lunch specials.

Trading Hours

LUNCH HOURS:
Mon – Sun: 12.00 – 2.00pm

DINNER HOURS:
Sun – Mon: 5.30 – 8.30pm
Tues – Sat: 6.00 – 9.00pm

  • Monday


    Chicken Schnitzel, Chips & Salad


    Member $6.90
    Non-member $8.90
  • Tuesday


    Sausages, Peas & Mash


    Member $6.90
    Non-member $8.90
  • Wednesday


    Sirloin steak, Chips & Salad


    Member $6.90
    Non-member $8.90
  • Thursday


    Chicken Parmigiana, Chips & Salad


    Member $6.90
    Non-member $8.90
  • Friday


    Battered Fish, Calamari Rings, Chips & Salad


    Member $6.90
    Non-member $8.90

Book Today!

Kitchen on Charlotte is available to book lunch or dinner.
Due to current limitations due to COVID-19, we are currently taking bookings during administration hours only.
Monday – Friday 9.30am – 4pm.
To book a table in our dining area call (02) 4229 8341

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